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This tradittional raclette oven is one of our bestsellers. It connects efficiency, design and quality. The only thing to make a great party you would need to order separately are pickles and tasty raclette cheese (double sided raclette knife also recomended)
- power: 1000W 230/115V
- dimension: 52x28x33 cm
- weight: 12 kg
- for 1 or 2 half cheeses
- sheet steel and cast-aluminum
- stone inlay
- tiltable cheese-holder on swivel arm
Thanks to TTM-products, treating your family and friends to a merry culinary feast is now easier than ever. The handcrafted TTM products meet the highest demands regarding optimal functionality and a long lifespan.
Traditionally, raclette is served with boiled potatoes, gherkins and pickled onions. The cheese itself is seasoned with freshly ground black pepper. However, there are no limits to culinary fancies: pickled mushrooms or vegetables and a number of mixed herbs are just as suitable. Wherever a large party meets together to partake of a raclette, it will be impossible to avoid waits at the beginning and between turns. Thus it is a good idea to serve cold meats, sausage or ham with black bread (such as Wallis rye bread). Dry and tangy white wine (served cool) or tea go particularly well with the meal.